Halloween Candy Corn Pickle
Trick-or-Treat with Candy Corn Pickles!
Get ready for a spooktacular mashup that’s as weird as it is wonderful! This pickle stuffed with candy corn and wrapped in candy corn-flavored cotton candy is the ultimate Halloween snack that combines sweet, sour, and chewy goodness. It’s a trick-or-treat challenge for your taste buds, and it’s bound to be the highlight of your Halloween party!
Serves: 1-2 People
Prep Time: 5 Minutes
Ingredients:
- 1 Van Holten’s Pickle-In-A-Pouch (any flavor of your choice!)
- 1 Bag of Candy Corn
- 1 Tub of Candy Corn Flavored Cotton Candy
Instructions:
1. Hollow Out the Pickle
Start by grabbing your pickle. Using a small spoon or knife, carefully slice your pickle in half and scoop out the inside to create a little hollow space, leaving the walls thick enough to hold their shape. This will be your “candy pocket.”
2. Stuff It with Candy Corn
Now for the sweet surprise! Fill the hollowed-out pickle with candy corn, packing them in snugly so each bite has a mix of pickle and candy corn flavors. The tangy crunch of the pickle and the sugary, chewy candy corn make for a perfect spooky contrast.
3. Wrap in Cotton Candy
Take your candy corn-flavored cotton candy and gently wrap it around the outside of the stuffed pickle. The fluffy cotton candy will cling to the pickle and create a fun, colorful outer layer. Be careful not to handle the cotton candy too much, as it can melt if it gets too warm or moist.
5. Serve Immediately Because cotton candy can dissolve quickly, serve this treat immediately for the best texture and visual appeal. Share your candy-filled pickles with friends and don’t forget to post your creation and tag us @pickleinapouch!
